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The Inn at Whitewell is well known for the quality and consistency of its food. Many of our ingredients are sourced locally. Our head chef, Jamie, and his team take great pride in ensuring every plate is memorable and delicious.

Please help yourself to:

Freshly Squeezed
Orange Juice

Pink Grapefruit Juice

Selection of Breakfast Cereals

(oat milk and soya milk available on request)

Thick Natural Greek Yoghurt with Mixed Berry Compoté

Made to order


made from stone-ground oatmeal served with honey and double cream.

Grilled Norfolk Kipper

from a small Norfolk smokehouse - a family favourite.

Poached Smoked Haddock

Topped with a soft local free range poached egg.

Full English Breakfast

Dry cured Lancashire bacon, Farnsworth pork sausage, free range local eggs, Bury black pudding, tomato and mushrooms.

Home-made brown and white toast

Whitewell's own blend of finest Arabica Coffee


Selection of Teas or Herbal Teas

Warm Croissants

With the Inns own marmalade and jam

If you have any food allergies or intolerances please check before ordering.


Book a Table

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